…plenty to frost the entire cake. And when you make this, please write to tell us what you think of it. I’d love to try it using passion fruit concentrate…
…word “fold” indicates concentration in liquid vanilla extracts and synthetics. Single fold (written 1x) is the standard concentrate of pure vanilla extract. Double fold (2x) is twice as strong, and…
…dark. I was told it was vanilla concentrate. What can you tell me about it? A. This is imitation vanillin made from a coal tar base. As it may contain…
…or ethnic stores carrying Mediterranean foods as well as online. Or, you can make it yourself with this recipe. It has a delightful sweet/tart flavor and is the concentrated juice…
…the secret. Or maybe it’s because most people make lemonade from frozen concentrate. Who knows? I have to say that it’s delicious! Here’s my recipe. I used Meyer lemons so…
…options are vanilla oleoresin and vanilla absolute. Vanilla oleoresin is a semi-solid concentrate made by removing the solvent from vanilla extract. A solution of isopropanol is frequently used instead of…
…being beside Monday concentrated in me a positive aggression towards the farm’s future: nothing shouts “transitory” so clearly as death. Monday bestowed a type of rocket- up-my-arse blessing when he…
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