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Fresh and Refreshing Iced Coffee

iced coffee collage framed

Iced coffee — what a great way to start the day when the heat is up and the humidity feels like a wet wool blanket! Make it up the night before and enjoy it either first thing in the morning or to revive you mid-afternoon when the temperature hits triple digits!

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Fresh and Refreshing Iced Coffee

Ingredients

Scale

2/3 cups coarsely ground coffee

3 cups fresh, filtered water

3 tablespoons Rain’s Choice Vanilla Sugar or Cinnamon Spice Vanilla Sugar

milk, half and half or cream

ice

Instructions

Put ingredients in a quart jar and stir. Cover and allow to sit overnight.

Pour the coffee base through a sieve or strainer into a bowl, then strain back into jar for easy storage.

For each drink: Fill a tall glass halfway with ice. Pour in coffee until glass is about 3/4 full, and add milk/half and half/cream to taste.

Notes

How about a Vanilla Coffee Float?? Make the coffee as above. Instead of (or along with) ice, add a scoop of vanilla ice cream. This was my father’s favorite way of staying alert on road trips.

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Patricia Rain
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I was given a small bottle of Rain’s Choice in a gift basket and I have been hooked ever since. The flavor makes all of my baking so much better! I will never use grocery store vanilla again!

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