Spicy Watermelon is a favorite Latin American treat, among kids and adults alike. The lime and spices awaken the senses while simultaneously bringing out the sweetness of the watermelon for a delightfully refreshing flavor pop! In this recipe we’ve added ground vanilla beans which enhances the entire experience.
Posts Tagged ‘spices’
Whenever I prepare a really good stir-fry or have one at a restaurant or a friend’s home, I’m reminded of how delicious this cooking technique is. Fresh, crunchy vegetables, little bites of succulent protein, and ingredients that add brightness and pop in the mouth. That’s how I feel about this recipe. While there are several steps involved, you can easily prep the various segments while listening to music or watching a video, and you can then assemble everything right at the end and put it together quickly and easily.
A delightfully flavorful soup that’s both soothing and healthful. Great as an antidote to dark, gloomy weather and winter colds and flu!
Courtesy of Chef Stephen Block: www.kitchenproject.com
Chef Stephen says, “The most fascinating thing to me about this classic German Christmas cookie is how the flavors of this cookie develop with aging. A few weeks in a cookie tin and all the spices and flavors double in flavor.
“Some recipes actually call for a very small amount of ground pepper to be added to the dough. We recommend that the pepper be used at the discretion of the cook. Since these cookies contain no shortening, they become rather hard; they may need to be “dunked” in milk or coffee.”